Easter egg with raspberry granite

4 hours
4 choco lovers
wit ei

Star of the dish

Ingrediënten

Raspberries granite for 4 persons

  • 4 Libeert chocolate figures
  • 150gr sugar
  • 700gr raspberries
  • A couple of strawberries
  • A couple of berries
  • 1 lemon

Recept

  1. Put the sugar in a pot with 150 ml water and bring to a boil. Boil until the sugar has dissolved and leave to cool down
  2. Wash the raspberries and mix them with the lemon juice in a blender
    • Sieve the mixture to remove the kernels
  3. Add the raspberries to the sugar water and put this mixture in a shallow metal bowl
  4. Put this bowl in the freezer for 4 hours
    • Stir the granite with a fork after 1 hour, so that it doesn't become one big frozen mass
  5. Stir everything loose before serving. Serve in Libeert chocolate eggs, by carefully cutting off the tops
  6. Enjoy!
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